Papers available are:
- Phenolic metabolites from rooibos tea (redbush tea/aspalathus linearis) C. Rabe, J.A Steenkamp, E Joubert, J.F.W Burger and D. Ferreira
- Rooibos tea as a likely health food supplement D.Ferreira, C Marais and J.A Steenkamp
- The occurrence of phenylpyruvic acid in woody plants: biosynthetic significance. C. Marais, J.A. Steenkamp and D. Ferreira
- The occurrence of phenylpyruvic acid in woody plants: biosynthetic significance of an enolic glucoside derivative. C. Marais, J.A. Steenkamp and D. Ferreira
- Antioxidants or rooibos tea - a possible explanation for its health promoting properties? E, Joubert and D. Ferreira
- Comparison of the antioxidant activity of rooibos (redbush tea/aspalathus linearis) with green, oolong and black tea. A.von. Gadow, E. Joubert and C.F. Hansmann
- Rooibos tea as an anti-aging beverage. M. Nakano
|
